it's been a while...

Rest assured, I have been living the lifestyle of a foodie all summer, per usual. Just haven't had time/energy to write about all the delicious things I have been eating... Because I have been spending so much time eating those things.

Last night's dinner party was really lovely. We started with Mt. Townsend Creamery camembert with campagne bread (from le panier, natch) and fresh sliced peaches and a bottle of delicious Malbec, then had moist, delicious roasted chicken, lemony roasted veggies (I used lemon juice and lemon zest), asparagus, and couscous with a (sweet) late harvest Riesling.